Gluten is an ingredient that provides no essential nutrients to the body. But in addition, it affects the immune system of people with celiac disease. People with celiac disease can get an immune reaction like they can get inflammation and damage in their intestinal tracts.
Even if you are gluten sensitive or suffering from celiac disease, you should avoid eating gluten because it is giving no nutritional value. Here are some vegan, gluten-free recipes for people who are vegan and avoid gluten. These vegan, gluten-free recipes will satisfy your craving for delicious food and make you proud of being vegan.
7 Amazing Vegan Gluten-Free Recipes
Lentil Ragu With Courgetti
If you’re a fan of pasta and lentils, then this vegan, gluten-free recipe is for you—a healthy dish of tomato pasta that makes complete use of your spiralizer.
Curried Millet Sushi
Millet is a gluten-free grain that has a mild sweet nuttiness flavor. It soaks the curry flavor perfectly in the addictive bites of sushi. This will be one of the most favorite vegan gluten-free recipes.
Butternut Squash Mac And Broccoli With Cheese
All thanks to the increased availability of gluten-free pasta that makes it easy to adapt your plant-based pasta recipes. Butternut with onion, garlic, broccoli, and lots of cheese make it the yummiest vegan gluten-free recipe. And, of course, you are proud of being a vegan and enjoying the best vegan gluten-free recipes without hurting anyone.
Pancakes With Mushrooms And Spinach
Savory pancakes with sauteed mushrooms and spinach make it light, and fluffy makes it perfect for vegan, gluten-free recipes for breakfast. To make pancakes, you have to note that you purchase gluten-free oat flour as many oat flours contain gluten.
Broccoli Crust Veggies Pizza
How in the world can you easily live without pizza? Especially when it is a vegan, gluten-free recipe for making the pizza extra healthy. This healthy gluten-free pizza recipe is delicious as it is made by putting broccoli in a food processor. It was then pulsing to a rice-like texture. Give it a try easily, and you will surely love it.
Vegan Corn Chowder
Many plant-based soups are gluten-free. So you do not have to put any extra effort into making this one of the easiest vegan gluten-free recipes. Potato and almond flour add thickness and creamy texture to the soup. This is a serious gluten-free vegan, gluten-free recipe.
Vegetables Pot Pie
This vegetable pot pie is among those vegan, gluten-free recipes that need a bit of preparation but in the end, it’s all worth it. If you are feeling much creative and want to try some experiment with your vegan, gluten-free recipes, then you can add your favorite beans and veggies. But make sure you get gluten-free flour.
These seven vegan, gluten-free recipes are delicious and mouth-watering. Gluten is not good for your body as it doesn’t give you any nutritional value, plus it has side effects like mild fatigue, bloating, diarrhea, etc. So have cruelty-free, delicious, healthy vegan, gluten-free recipes.