Quick Vegetarian Dinner Recipes

Did you have a long tiresome day at work and not in the mood to spend long hours in the kitchen preparing for that dinner? Well now relax since I now got your back with this easy and quickest vegetarian dinner recipes that will save time. Apart from just saving on your time, the vegetarian dinner will also contribute more to improving your general health as a vegetarian. According to research, most people tend to consume a high proportion of calories from fat, particularly saturated fatty acids. For vegetarians, they tend to take in a lower portion of calories, more fiber, potassium, and vitamin C. Below is a comprehensive summary on what you need next time when you feel too tired for kitchen rituals or going for that frozen pizza.

1. Walnut Meat Tacos With Peach Tomato Salsa

Walnut Meat Tacos With Peach Tomato Salsa

All that you require is about twenty minutes to get your dinner ready, which means less cooking time. With the walnut meat tacos with peach tomato salsa, they are gluten-free, vegetarian and can easily be made vegan by omitting the sour cream. The slightly sweet peach salsa gives your dinner that irresistible taste. One advantage for why you should go for this vegetarian dinner is that it’s one of the easy ways to load up on vegetables and a protein without having to spend a lot of time in the kitchen preparing a set of different courses.

2. Fresh Greek Nachos With Herbed Tahini Sauce

You don’t have to worry if you own a green garden or a market overflowing with herbs and tomatoes as half of this recipe ingredients one fetch them from the farm. All that you need are four whole pitas, olive oil for brushing, sea salt, chickpeas, medium tomatoes finely chopped, small cucumber, green onions Kalamata olives pitted and thinly sliced, lemon juice, a cup of tahini, fresh leafy herbs, water and you are ready to go.

3. Halloumi Burgers

This is also one of the finest vegetarian recipes I will recommend as it is perfect for the whole family. All you require are ten minutes for preparation and another ten for cooking. Ingredients are readily available, and they include 250g block halloumi cheese, olive oil, brioche buns, hummus, ripe tomatoes, butterhead lettuce leaves, and fresh tomato salsa. Preparation and cooking are simple, as all you have to do is to heat the barbecue until the coal is glowing white-hot. Then split the brioche buns and spread the bottom halves of hummus. Finally, add some tomato and then halloumi, then finish with the lettuce and salsa.

4. Caponata Pasta

Caponata Pasta

Caponata Pasta vegetarian recipe requires only 20 minutes to prepare and cook. It’s suitable for the entire family due to its excellent taste. The ingredients are easily accessible, and they include olive oil, large onions, garlic cloves, 250g chargrilled Mediterranean veg, chopped tomatoes, small capers, raisins, 350g rigatoni, bunch basil, leaves picked and parmesan. Cooking involves heating the oil in a large pan and cook the onions for ten minutes until it caramelizes. Add garlic for the final two minutes of cooking time. Add the mixed veg, tomatoes, capers, and raisin. Then finally tip in the kettle pasta and scatter with the basil leaves and parmesan, and it’s ready to serve.

5. Coconut And Squash Dhansak

Coconut And Squash Dhansak

This is also a quick and easy vegetarian recipe is not only time saving, but it’s also perfect for a healthy family. It gets its excellent look and taste from the butternut squash, coconut milk, lentils, and spinach. It requires only five minutes for preparation and another fifteen to cook. It’s nutritious and healthy as it contains about 320 kcal, 17g fat, 9g saturates, 29g carbs, 17g sugars, 7g fiber, 9g protein, and 1g salt. It’s one of the irresistible vegetarian recipes I have come across, and everyone in my family loves it.

Vegetarian meals take a short time to prepare, and they are healthy for your body. They tend to reduce the risk of killer heart disease as they are low in saturated fat and cholesterol and more so have a higher intake of plant nutrients.

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